Last November, I was lucky to be invited to the Private Grand Opening of Bouchon and although it was a fun experience, I definitely wanted to go back and a sit down meal. Finally, a few months a later, I went with friends for a Sunday lunch
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Bouchon is Too Subtle for My Taste Buds
Sunset in the home of the endless summer, Surf City, USA (Jerry Garrett Photo) (My original story on this subject appeared in The New York Times Travel section on November 18, 2005.
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My (2010) 36 Hours in Huntington Beach: Surf City, USA
Excellent Hotel – Much better than I thought. A view from the Executive Lounge at Hilton Frankfurt Staying at Hilton Frankfurt for two nights with my brother who lives in Munich. Frankfurt was one stop at my European tour on november 2009 and I came here from London.
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Hilton Frankfurt, Frankfurt Am Main, Germany
Location: Ilha Grande, Brazil Ilha Grande is a beautiful island off the coast of Brazil, and has the largest remaining stands of the Mata Atlantica forest. Hillsides are covered in lush greenery, and there is not a bank or a car to be seen.
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Yoga Travel in South America
A couple of weeks ago, I received an invitation from PR Rep, Britta Franson of Weber Shandwick to try out the Chinese New Year’s Brunch at the Terrace in the Pasadena Langham Hotel. My previous visits have included enjoying their Chocolate Tea at the Lobby Lounge and a Media Dinner at the Dining Room to check out Chef Michael Voltaggio’s new menu, but their brunch at the Terrace was something I had yet to experience
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Chinese New Year’s Brunch at the Terrace in the Pasadena Langham Hotel + GIVEAWAY!
When it comes to choosing a restaurant to bring my dining group to for a meal, there are a lot of restaurants listed in my to go list. At times, it may take several months, even a year before I cross a restaurant off that list; however, as soon as I finished reading an LA Times Review about Mumbai Ki Galliyon Se, I knew I had to go there. Who could resist a restaurant that specializes in Mumbai Street Food?
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Marvelous Mumbai Vegetarian Street Food at Mumbai Ki Galliyon Se
Day 1: Arrive to Panama – Arrive at Panama International Airport, where you will be met by an Sublime Journeys representative and transferred to your hotel in Panama City.
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Panama City Explorer – 6 days $1099.00
Biloxi is the first choice of every traveler in the United States of Mississippi is known for its 24-hour gambling, concert entertainment shows and casino resort hotels. Located on the Mississippi Gulf Coast, Biloxi is next to coastal beaches and offers world-class golf courses, fishing, museums, local restaurants with fresh seafood and many travel destinations.
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Popular City Vacations With Great Entertainment In Biloxi
The editor of The Valley News, without him knowing , changed Ace’s headline from – ‘Pat meets Barry’, to – ‘Pat meets The Boss’, in Ace’s article this month about Pat at The South Western, just to create controversy and get some of you out there to write, email, or phone in, to complain about, or laugh at, his lack of music knowledge – Everyone knows Bruce Springsteen is called the ‘Boss’. It was his sad little joke! He sometimes wonders how many people actually read The Valley News so the odd call or prickly response might just perk him up a little. Please give him one of your best BLASTS A.S.A.P
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The Boss
So recently the new list of Michelin starred restaurants for the San Francisco area came out. I tend to be a creature of habit, and aside from a celebratory dinner every now and then, I generally stick to my lower budget restaurants. There are plenty of amazing restaurants here in town without a Michelin star (or two or three) that I enjoy very, very much.
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Star-struck
The menu at this new East Village restaurant reads like a roster of favorite snacks and midnight feasts, albeit executed with a precision honed in high-end kitchens.
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$25 and Under: Northern Spy Food Company
After the Department of Health cited Manhattan’s Pegu Club for serving a cocktail that contained raw egg, some mixologists are thinking twice before cracking a shell.
The wrappers on Good Karmal’s buttery caramels, which sit in a basket for Valentine’s Day, bear quotations from authors like Henry Miller, Aesop and Maya Angelou.
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Food Stuff: A Basketful of Sweetness, Wrapped in Thoughts
Halfway through the tempting Conti’s® Chocolate Cake LOOKING BACK , I think I developed my good-natured tolerance of delays or having to wait, by way of pastry.
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Sin – but with good chocolate cakes
The perfect dip is light yet clingy, with a zippy flavor that works just as well with tortilla chips as it does with bell pepper strips, and keeps you coming back for more.
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A Good Appetite: Double Dipping Helps Resolve Her Indecision
The kitchen at Bottega Louie I dearly love downtown LA. I can navigate to practically anywhere I need to go by using the US Bank building like the North Star. I enjoyed a fabulous dinner at Bottega Louie at 700 South Grand. A rainbow of macaroons in the Bottega Louie Bakery You enter through the bakery and if you make it past the rainbows of macaroons, walk past the open kitchen and the dining room opens up around a pizza making/baking mini-kitchen.
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Eating Out: Bottega Louie
This is one of our favorite Italian restaurants in Fort Lauderdale. We recently celebrated Andy’s birthday here and our party received excellent service! We highly recommend this place. This urban chic trattoria has a fun & lively atmosphere with a minimalist design.
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Kitchenetta Italian Trattoria, Ft. Lauderdale
at Buena Vista Cuban restaurant, Miami Me: Dessert? HM: Yes, sure. Me: OK, wanna share? I don’t really like want to share food.
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Into sugarland … and back again … somewhat unscathed
There are not many things in life that truly and fully live up to its hype. Perhaps a handful of bands and musicians, movies, automobiles, tech gadgets, and other means of entertainment.
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Petrossian: All Talk, All Bite
Finally made it to MASH, a restaurant in San Telmo which bills itself as a British curry house. Expected to be disappointed, and although I was in the lack of nan or any other kind of recognizable Indian bread, the curries themselves were authentically hot and tasty with well-cooked long-grain, if not basmati, rice.
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Finally made it to MASH, a restaurant in …